Chinese Food
All Recipes
Stewed mushroom soup
Cordyceps mushroom is a kind of natural fungus with many functions. It not only contains protein, lipid and vitamins, but also contains many special nutrients such as polysaccharide, Cordyceps and Cordyceps acid. After people eat it, it can nour... ...
Pumpkin leftover rice
【538】 twelve point one two This is a story of meat, melon, rice and vegetables Very good. The melon seeds are completely blocked. It's already a waste melon seeds
Cucumber and shrimp
Lose weight recently and eat something light
Bacon with sweet beans
Lose weight and eat something light
Home style stewed carp, novice can make it old and delicious
Do the babies believe this is my first time to make fish? ha-ha. Stewed carp for the first time in life. Super success. The baby who likes the taste of soy sauce must not miss it. No need for salt. Easy to learn.
Rendering cream cake
The two colors are mixed at will, but there is an unexpected surprise.
Sauerkraut
Braised fish. Steamed fish occasionally have a change of taste.
Stewed mutton with white radish and medlar
This soup is suitable for eating in the early cold autumn. It can warm the stomach, increase the temperature, tonify the deficiency and strengthen the body.
Gansu blood bun
Mom's taste. This is the taste of my hometown.
Kwai Tai.
Sweet and soft, childhood memories.
Tomato fish pot - do not put a drop of water. Only use tomato to make a pot of fish
It's most comfortable to have a hot pot at home in winter. Today's tomato fish pot. The whole process without a drop of water. Completely depends on the juice of tomato itself. But there's a trick to cooking simple ketchup. Choose fresh tomatoes... ...
Goldfish dumplings
It's getting colder and colder in winter. The pace of new year's Day is getting closer and closer. Hurry to learn a goldfish dumpling and keep it for the new year. This lifelike goldfish dumpling means auspicious. It's especially suitable for th... ...
Simple and exquisite pursuit of Japanese Red Bean Rice
In Japanese cuisine, it's hard to find the rough shortcomings. The Japanese who work carefully always make their food into a delicate shape. Japanese red bean rice. Simple and delicate. Without too much seasoning, it only pursues the original ta... ...
Pork tenderloin with black pepper and garlic
Black pepper is very delicious. It's very popular every time. You can't stop taking a bite. Finally, make sure to take the sauce to cover the meat and garlic. The garlic is soft and fragrant. It is good for the body. Eat it properly.
Fat reducing and muscle boosting Kwai Fu breakfast
High quality and inexpensive Kwai Fu is the best way to get a good breakfast.
Kwai Wan, spleen and stomach nourishing porridge
High quality and inexpensive Kwai Fu is the best way to get a good breakfast.
